Frangelico Espresso Martini: Hazelnut Twist on a Classic
A Frangelico espresso martini blends the bold taste of fresh espresso with the smooth hazelnut flavor of Frangelico.
This is one of many coffee cocktails that have become a favorite for coffee lovers wanting a creamy, aromatic twist on the classic espresso martini.
Whether you enjoy rich after-dinner cocktails or want a signature drink for entertaining, this guide walks you through the perfect Frangelico espresso martini recipe, along with tips, variations, and common mistakes to avoid.
Ingredients and Step-by-Step Method
Ingredients
- 30 ml Frangelico
- 30 ml vodka
- 30 ml fresh espresso or strong coffee
- 15 ml coffee liqueur
- Ice
- Optional: coffee beans or shaved chocolate for garnish
Method
- Brew a fresh shot of espresso and let it cool slightly.
- Fill a cocktail shaker with ice.
- Add Frangelico, vodka, espresso, and coffee liqueur.
- Shake firmly for 15 seconds until chilled and frothy.
- Strain into a chilled martini glass.
- Garnish with coffee beans or a light dusting of chocolate.
What Makes a Frangelico Espresso Martini Special
The Hazelnut Layer of Flavour
The Frangelico espresso martini stands out because of its delicate natural hazelnut flavour.
It softens the strong espresso, adds warmth to the vodka, and brings a smooth finish that classic versions do not have.
Choosing the Right Coffee for Better Balance
A strong espresso shot creates the best texture and crema. Cold brew concentrate also works, but gives a slightly sweeter, smoother cocktail.
Why Frangelico Works Well with Coffee
The hazelnut character pairs perfectly with roasted coffee notes, giving the whole drink a nutty aroma and a dessert-like feel.
Adjusting Sweetness Naturally
You can change the sweetness by:
- Adding a splash of simple syrup
- Using a sweeter coffee liqueur
- Reducing coffee liqueur for a stronger finish
Extra Variations to Try
Variations of the Frangelico Espresso Martini
Chocolate Hazelnut Espresso Martini
Add a small amount of chocolate liqueur for a richer dessert cocktail.
Vanilla Frangelico Espresso Martini
Add a few drops of vanilla extract to enhance the warmth of the hazelnut.
Creamy Frangelico Espresso Martini
Add 15 ml Irish cream for a silkier, cream based version.
Strong Espresso Martini Twist
Use an extra shot of espresso for a bolder coffee profile.
Tips and Common Mistakes
Tips to Make a Better Frangelico Espresso Martini
- Use fresh espresso for the best crema.
- Shake firmly to create enough froth.
- Chill your martini glass before pouring.
- Use plenty of ice so the cocktail chills without over-diluting.
Common Mistakes to Avoid
Using warm espresso
It melts the ice too quickly and reduces the froth.
Under shaking
Without enough shake, the top layer will be thin instead of creamy.
Using too much Frangelico
It can overpower the coffee, making the drink too sweet.
Skipping the garnish
Coffee beans or chocolate add aroma and elevate presentation.
The Wrap Up
The Frangelico espresso martini is a rich, aromatic twist on a timeless cocktail.
With its hazelnut depth, balanced sweetness, and bold espresso base, it is ideal for parties, after-dinner drinks, or treating yourself at home.