Definition: A blend is a mix of two or more coffee beans to create a balanced flavour.
Purpose: Consistency, body, sweetness, acidity management.
Why cafés use blends: Predictable results, strong crema, customer-friendly flavour.
Examples: Espresso blends, milk-based blends, seasonal blends.
Why it matters: Helps readers choose the right coffee for their machine or palate.
Related terms: Arabica, Robusta, espresso, roast levels.